A warm and cheesy dish featuring sweet corn kernels baked to golden perfection with melted cheese on top. Served sizzling hot on an iron plate, this savory appetizer is perfect for sharing.

A delightful sweetness of onion, perfectly balanced with a crispy, golden fried crunch.

Golden, crispy deep-fried octopus drizzled with savory takoyaki sauce, mayo, and topped with katsuobushi for an irresistible umami punch.

Crispy, bite-sized fried tender chicken. Served with our house-made dipping sauce.

Irresistibly juicy pork dumplings, perfectly fried to a golden crisp with delicate, thin skin. Served with our special house dipping sauce for an extra burst of flavor.

Crispy fried large shrimp, golden and perfectly cooked for a crunchy bite. Served with our house dipping sauce.

A delightful fusion of flavors—sweetness from the onion, sweet potato and kabocha. Crispy shrimp tempura and crown daisy —perfectly complemented by house tangy savory soy sauces and tartar.

A Japanese-style beef cutlet, with a soft texture, juicy interior, and rich, savory flavor. SET served with rice, miso soup, cabbage salad, side dishes, and our house-made special gyukatsu sauce.

A flavorful cut from the chuck flap, known for its rich taste and satisfying chewy. SET served with steamed rice, hot miso soup, cabbage salad, and two side dishes for a complete and satisfying meal.

Tender and flavorful savory prime cutlet, SET served with rice, miso soup, cabbage salad, side dishes, and our house-made special gyukatsu sauce, all coming together to leave a rich and satisfying taste in your mouth.

Premium short rib gyukatsu featuring a sweet and savory Korean-style kalbi sauce. Crispy on the outside, juicy on the inside, with rich kalbi flavor. SET served with rice, miso soup, side dishes, and our house-made gyukatsu dipping sauce.

Tender beef tongue, delicately marinated in rich Japanese-style soy sauce and grilled to perfection for an unforgettable depth of flavor. SET served with steamed rice, hot miso soup, fresh salad, and two side dishes for a complete and satisfying meal.

Japan’s finest A5-grade Wagyu ribeye with exquisite snowflake marbling and rich umami flavor. Melt-in-your-mouth texture, grilled to your preferred doneness right at your table. Available in two styles: Gyukatsu Style (lightly breaded and served rare) Raw Unbreaded Steak Style (sliced and uncoated for grilling) SET served with rice, miso soup, fresh salad and side dishes, and our signature house-made gyukatsu sauce.

Tender beef marinated in a rich and sweet Korean soy sauce, sizzling hot on an iron plate to lock in all the savory flavors. Served with steamed rice, hot miso soup, and side dishes for a perfectly satisfying and mouthwatering meal.

Stir-fried marinated pork seasoned with authentic Korean flavors, served sizzling hot on an iron plate. It comes with steamed rice, hot miso soup, and side dishes for a complete and satisfying meal.

A classic Japanese katsu featuring a tender and aromatic pork fillet, coated in a crispy golden crust and served with our homemade sauce. Comes with steamed rice, hot miso soup, fresh salad, side dishes for a delicious and satisfying one-dish meal.

Chicken katsu made with tender, juicy chicken breast, perfectly battered and fried to a golden crisp. Offers a mild yet satisfying flavor that's perfect for all ages. Served with steamed rice, hot miso soup, fresh salad, and side dishes for a complete and comforting meal.

A delightful combination of tender and crispy tilapia katsu, perfectly fried to a golden crunch and served with creamy tartar sauce. Accompanied by hot miso soup and side dishes for a complete and satisfying meal.

A classic Japanese katsu featuring a tender and aromatic pork fillet, coated in a crispy golden crust, and served with homemade sauce for a delicious and satisfying one-dish meal. Served with steamed rice, hot miso soup, fresh salad, and side dishes for a complete and hearty meal.

Tender chicken cutlet coated in a crispy golden crust, served with rich Japanese curry sauce. Comes with steamed rice, hot miso soup, fresh salad, and side dishes for a hearty and satisfying meal.

The perfect collaboration of top-quality Kobe pork cutlet — lean yet juicy — and fresh mozzarella cheese, offering a rich and balanced flavor in every bite. Served with hot miso soup, fresh salad, and side dishes for a complete and satisfying meal.

A special tonkatsu featuring a perfect blend of signature spicy sauce and creamy cheese, offering a smooth and rich spicy flavor. Served sizzling hot on an iron plate, accompanied by hot miso soup and side dishes for a complete meal.

The perfect combination of crispy onions and tender gyukatsu served on a sizzling hot iron plate, topped with savory snow cheese flakes that melt into every bite. Comes with warm miso soup and side dishes for a complete and satisfying meal.

Rich and creamy Japanese curry broth combined with thick udon noodles and topped with velvety potato cream, creating a comforting and flavorful dish.

Savory stir-fried ramen noodles infused with our signature spicy sauce and topped with a rich, velvety cream. Perfectly spicy and irresistibly smooth.

A perfect fusion of bacon and stir-fried kimchi noodles, all brought together with a velvety potato cream.

Chewy udon noodles in our house-made savory broth.

Steaming hot udon noodles in our rich, house-made broth—perfectly chewy and satisfying. Topped with crispy shrimp tempura, kamaboko, green onions and seaweed flakes.

Steaming hot udon noodles in a rich, house-made broth, topped with bold, savory kimchi and shrimp tempura for a perfect balance of flavor.

Traditional Japanese-style cold buckwheat noodles served with refreshing tsuyu dipping sauce—a savory soy-based broth that perfectly complements the clean flavor of the noodles.

Japanese-style bibim noodles topped with tender beef, a medley of fresh vegetables, and a luscious egg yolk for a rich, savory finish.

Korean-style sweet and spicy noodles mixed with kimchi sauce, served in a refreshing cold broth. Topped with egg, cucumber, apple, seaweed, and sesame.

Japanese-style ramen featuring a rich broth made from pork and chicken. Topped with tender chashu pork, fresh vegetables, and boiled egg.

Japanese-style ramen featuring a rich broth made from pork and chicken, enhanced with flavorful Mara sauce. Topped with tender chashu pork, fresh vegetables, and boiled egg.

Japanese-style noodles with delight in the subtly sweet flavor soba sauce and Gyukatsu is cooked to perfection, accompanied by a sunny side up egg. This set includes warm miso soup and side dishes for a complete meal.

Udon noodles served in rich Japanese curry sauce with tender beef.

Udon noodles served in a rich Japanese curry broth, featuring a delightful mix of fresh seafood.

Thick udon noodles served in a rich and savory Japanese curry broth, topped with tender chicken pieces. A warm and comforting dish perfect for any time.

Creamy carbonara sauce with bacon and shrimp over chewy udon noodles.

Japanese Stir-Fried Noodles tossed with vegetables in our savory yakisoba sause, topped with a sunny side up egg.

A rice bowl topped with Korean BBQ style grilled pork with onions.

A rice bowl topped with spicy Korean BBQ-style grilled pork, delivering bold and flavorful heat.

Juicy, bite-sized cube steak glazed with savory sauce and served over warm rice for a hearty donburi experience.

A classic Japanese rice bowl featuring tender chicken simmered with onions and fluffy egg in a savory soy-based sauce. Comforting and full of flavor.

A classic Japanese rice bowl featuring a crispy pork cutlet simmered with onions and egg in a savory sauce.

A sizzling hot rice pot topped with tender pork glazed in a sweet and savory Korean-style sauce. The bold flavors soak into the hot rice, creating a rich and satisfying meal. Served with hot miso soup and side dishes.

A sizzling hot rice pot filled with tender chicken simmered in savory Japanese-style soy sauce. Every bite is infused with rich, comforting flavor and warmth. Served with hot miso soup, side dishes for a complete and hearty meal.

A sizzling hot rice pot filled with juicy shrimp and tender scallops, lightly seasoned with savory soy-based sauce. The seafood flavor melts into the hot rice, creating a rich and comforting meal. Served with hot miso soup and side dishes.

Steaming hot udon noodles, perfectly chewy and firm, immersed in a rich and savory katsuo-bushi broth that’s deep in flavor. Topped with shrimp tempura , kamaboko and crown daisy.

A comforting bowl of udon noodles in savory broth, topped with spicy kimchi , shrimp tempura , kamaboko and crown daisy. The perfect harmony of heat and heartwarming flavor.

Udon noodles served in rich Japanese curry sauce with tender beef.

Thick udon noodles served in a rich and savory Japanese curry broth, topped with tender chicken pieces. A warm and comforting dish perfect for any time.

Udon noodles served in a rich Japanese curry broth, featuring a delightful mix of fresh seafood.

Chewy udon noodles served in a rich Japanese curry sauce, topped with tender pork belly.

Japanese-style bibim noodles topped with ground beef, a medley of fresh vegetables, and a luscious egg yolk for a rich, savory finish.

Traditional Japanese-style cold buckwheat noodles served with refreshing tsuyu dipping sauce—a savory soy-based broth that perfectly complements the clean flavor of the noodles.

A classic Japanese rice bowl featuring a crispy pork cutlet simmered with onions and egg in a savory sauce.

Juicy, bite-sized cube steak glazed with savory sauce and served over warm rice, topped with fresh vegetables for a hearty donburi experience.

A rice bowl topped with Korean BBQ style grilled pork with onions.

A rice bowl topped with spicy Korean BBQ-style grilled pork, delivering bold and flavorful heat.

A classic Japanese rice bowl featuring tender chicken simmered with onions and fluffy egg in a savory soy-based sauce. Comforting and full of flavor.

Japanese-style bibim rice topped with ground beef, a medley of fresh vegetables, and a luscious egg yolk for a rich, savory finish.

A classic Japanese katsu featuring a tender pork loin, coated in a crispy golden crust and served with steamed rice, miso soup, cabbage salad, side dishes for a delicious and satisfying one-dish meal.

bowl of steamed white rice.

The house made soy sauce, drizzled over the savory eggs, enhances the flavor when paired with the gyukatsu. Additionally, mixing it with rice brings out the full depth of the flavors.

Rich and savory Japanese curry sauce.

Freshly shredded cabbage salad, served with our house-made signature dressing for a crisp and refreshing bite.